King Island is a golfer’s paradise, offering some of the most scenic and challenging courses in the world. With two world class golf courses, Ocean Dunes (ranked #5 in Australia) and Cape Wickham (ranked #1 in Australia) , golfers are treated to spectacular coastal views, rugged landscapes, and unique layouts designed to test every skill level.
The courses are carved into the natural environment, with dramatic cliffs and windswept fairways, providing an unforgettable golfing experience. Whether you're an avid golfer or just looking to enjoy the scenery, King Island’s courses offer a blend of adventure and breathtaking beauty, making it a must-visit destination for golf enthusiasts.
King Island boasts stunning, untouched beaches with white sand, rugged cliffs, and crystal-clear waters. Popular spots like British Admiral Beach and Disappointment Bay offer great views and are perfect for beach combing, walking, and even fishing.
Martha Lavinia Beach is renowned for its world-class surf, attracting surfers from around the globe. With its windswept coastline, King Island provides great surf conditions, particularly in the north, and a peaceful escape where you can often have the beach to yourself.
For those who enjoy beach fishing, King Island’s beaches also provide excellent opportunities to catch fish such as flathead and salmon, adding another layer to the island’s coastal charm. Whether you’re seeking adventure or tranquility, King Island’s beaches offer a breathtaking escape.
King Island is renowned for producing some of the finest beef in Australia. The island's unique climate, abundant rainfall, and fertile pastures create ideal conditions for raising cattle. King Island beef is highly regarded for its superior quality, rich marbling, and exceptional flavor, a result of the natural, grass-fed diet the cattle enjoy.
Farmers on King Island take pride in their sustainable and environmentally conscious farming practices, ensuring that the cattle are raised in stress-free conditions. The island's isolation also reduces exposure to diseases, further enhancing the purity and quality of the beef.
Visitors can experience the local farming culture by visiting farms and sampling King Island's famous beef at local restaurants, where the produce is celebrated for its exceptional taste and tenderness.
Seal Rocks Reserve, located on the southern tip of King Island, offers rugged coastal scenery and dramatic views of the Southern Ocean. Known for its striking rock formations and wildlife, it's a great spot to witness seals basking on the rocky shores.
Visitors can explore walking tracks and enjoy the pristine environment while taking in the remote beauty of the area. This untouched reserve is perfect for those seeking a peaceful retreat into nature and a chance to experience King Island’s wild, natural landscape.
King Island Dairy is one of Australia’s most iconic producers of premium cheese and dairy products, known for its exceptional quality and rich flavours. Located in the clean, green environment of King Island, Tasmania, the dairy benefits from the island’s unique climate and pristine pastures, where the cows graze freely on lush grass, leading to the production of high-quality milk.
The dairy produces a range of award-winning cheeses, including brie, blue, camembert, and cheddar, each crafted with care by skilled artisans. King Island Dairy cheeses are famous for their creamy textures and robust flavours, a reflection of the island's fertile conditions and sustainable farming practices.
Visitors to King Island can tour the dairy, learn about the cheese-making process, and sample a variety of cheeses straight from the source.
King Island is renowned for its sustainable seafood industries, particularly crayfishing and abalone harvesting. The cold, clean waters of the Bass Strait are home to the Southern Rock Lobster (crayfish), known for its sweet, delicate meat. Local fishermen use responsible practices to harvest these prized crustaceans, which are highly sought after in both local and international markets.
Alongside crayfish, King Island is also famous for its premium wild abalone. The island’s remote location and pristine waters create ideal conditions for these mollusks, known for their rich flavour and firm texture. Abalone is harvested by hand from the island’s rocky shores and underwater reefs, making it a delicacy in high demand across global markets. Visitors to King Island can savour fresh crayfish and abalone in local restaurants, experiencing some of the finest seafood in the world.